Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan

Our Price - $25.01

8 New - from $19.99

Availability - Usually ships in 5 to 7 weeks

 
 

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan

Lodge Logic, 11-1/4" Diameter, Pre-Seasoned Cast Iron Raised Rib Grill Pan, Ready To Use, No Seasoning Required.

 

Ridges on the bottom of this heavy cast-iron skillet make it perfect for grilling sausages, hamburgers, and steaks. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. This 11-1/4-inch pan features a cast-iron handle with a notch to allow for hanging, and two subtle side lips for pouring off grease or liquids. While the pan comes preseasoned to keep food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations.--Ann Bieri

 

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Accessories

Lodge Logic Pre-Seasoned Round Cast-Iron Grill Press
Lodge Cast Iron Scrubber Brush
Lodge Max Temp Handle Mitt, Black
Lodge Logic 12-Inch Pre-Seasoned Skillet
Lodge Logic 10-1/4-Inch Pre-Seasoned Skillet
Lodge Logic Pre-Seasoned 5-Quart Dutch Oven with Loop Handles
Lodge Logic Pre-Seasoned 10-1/2-Inch Round Griddle
Lodge Logic Pre-Seasoned Cast-Iron 8-Inch Skillet
Lodge Logic Pre-Seasoned 8-Inch Cast-Iron Meat Rack/Trivet
Lodge Logic 10-1/4-Inch Cast-Iron Lid

 

Lodge Logic 11-1/4-Inch Pre-Seasoned Grill Pan Reviews

In net, I'm still glad that we own this item. On the con side, cast iron requires a little more care off-duty than other materials, and ribbing makes this a little more work. While this is not exactly grilling, we have had great success with it and it does score the meat.

 

OK.I've done bacon,steaks,pork chops and burgers.They were all good.Rib steaks melt in your mouth.I'm 60 and been cooking all my life and I gotta tellya,hamburgers in these contraption are sublime.Out of this world.Yummy City.Regular flat bottom pans can leave you with alot of grease on the outside and dried up in the inside.With this pan,your burger rests on the ridges and above the grease.Then when the cooking meat begins to drip, the drippings hit the pan and turn to steam,flavoring the meat.Kinna like with a BBQ grill.You end up with a super,juicy,flavorful burger.Best ever.For 20 something bux, you gotta try it.My only gripe is the weight.I can barely pick it up with one hand.Lodge knew this and puts a little handle on the opposite side too. This thing is just flatout great.I bought it from Amazon in August and it's been in constant use for over two months.I haven't even tried to find a place to store and it just lives on top of my stove.

 

Am quite happy with this grill. Overall get the flavor of a true grill. though the weight and cleaning part is a bit of a hassle. Good for a quick grill, especially for veggies and fish.

 

The meal turned out great and it was easy to clean up afterwards I have cooked 3 times since I recieved his product.

 
 
Copyright © 2006 Kitchen Addicts
Online Loans | Loans | Dirty Dozen Brass Band | Proxy | Free Car Repair Manuals